Scones are traditionally eaten at afternoon tea but I've always loved them even more, with coffee, in the morning. Last Saturday, I had these, in bed, way past lunch time, for breakfast, while twittering, with crumbs all over my keyboard, bed and a few unmentionable places.

My husband will soon be returning home for good, after almost 8 years working and living a 5 hour flight away from me. Once he's back, I won't be able to enjoy anything else in bed anymore, except wine and, well, my husb...