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Cabernet Franc is believed to be the parent of Cabernet Sauvignon but is in fact, rather like a watered down version of Cabernet Sauvignon. It is a thinner skinned and earlier ripening grape with less acidity but more cold weather resistance than Cabernet Sauvignon.  It is one of the most planted vines in France, especially in Bordeaux and the Loire Valley. 

It's main role is that of a blending grape, lending it's fruitiness and softness to the  many austere ...


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